This homemade orange juice has the flavor of an orange Julius, but is much healthier and lighter. You don’t even need a juicer for this recipe, just combine everything in a blender and process until smooth.
This anti-inflammatory boost comes from the combination of cinnamon, turmeric, and a pinch of pepper to increase nutrient absorption. When mixed with oranges, you get an extra boost of immunity with lots of vitamin C.
To make this delicious anti-inflammatory turmeric and orange juice, blend the oranges, almond milk, vanilla, and spices in the blender until smooth. Tip: To make the juice thicker and frothier, freeze the oranges for 10 minutes before mixing.
If you don’t enjoy the pulp in your juice, start by mixing the milk and oranges together, then strain the mixture to remove the pulp. Then mix this result again with the remaining ingredients, just remember that the pulp contains loads of nutrients and fiber.
This orange and turmeric juice is perfect to serve as a smoothie for breakfast, or to sip anytime you feel like a cold is coming, or when you just want to jump-start your day. It is totally natural and contains 100% superfoods that guarantee you a wealth of nutrients.
If you suffer from inflammatory diseases, this smoothie may be for you. The amounts are for two to three people. Always enjoy alone and without meals.
Orange juice with turmeric and vanilla
Give your immune system an anti-inflammatory boost with this vibrant orange, turmeric, and vanilla smoothie.
Ingredients for orange juice
- 2 medium oranges, peeled and chopped.
- 1 cup unsweetened almond milk.
- 1 teaspoon vanilla extract.
- ½ teaspoon cinnamon.
- ¼ teaspoon turmeric.
- Pinch of pepper.
Instructions
- Put all the ingredients in a blender.
- Blend until smooth, then pour into a glass and serve.