Eating a salad every day could be the simplest and easiest way to improve your health. Salads have an immediate effect on strengthening the immune system, lowering cholesterol levels and preventing constipation, and as a bonus, weight loss.
Salads don’t have to be limited to a routine combination of lettuce and tomatoes. Have fun and experiment with the endless combinations that create multiple layers of flavors that will make you want to go for a nutritious healthy salad.
Options to create a delicious salad
Choose a lettuce base: butter, leafy greens, romaine, chicory, radicchio, endive, endive, watercress, iceberg, bok choy, spinach are all great options.
Add some color: Red pepper, beets, carrots, tomatoes, radishes, peas, corn, pomegranate seeds, strawberries, grapes. The list is really endless.
Add some flavor: avocado, cucumber, alfalfa sprouts, bean sprouts, broccoli, green beans, zucchini, peas, onion, and artichoke hearts.
Add some texture: Chia seeds, apples, pumpkin seeds, walnuts, sunflower seeds, flaked almonds, jicama, pine nuts, and asparagus.
Add healthy extras: Blueberries, herbs, raisins, healthy cheese varieties, olives, strawberries, water chestnuts, marinated mushrooms, dried fruits, croutons, thinly sliced pears.
Add Proteins: Chunks of salmon, beans, lentils, quinoa, tempeh, hemp seeds or hemp.
Add Dressing and Vinaigrettes: based on oils, herbs and vinager, fruits, seeds, creams and cheeses.